Guest Directory
Please note that reservations are subject to availability or pre-booking.
THE DINING ROOM
From our gardens to your plate our chefs use the seasons as their inspiration while preparing food full of flavour, with many of the ingredients coming from the Leeu Locally Grown vegetable gardens and orchards where daily harvesting ensures an element of wholesome freshness. Leisurely meals and fine vintages within the Mullineux and Leeu Family Wines and Great Heart Wines range from the cellar can be enjoyed in The Dining Room, Conservatory and The Deck.
Opening hours: Monday – Sunday
- Breakfast: 07h00 - 10h30
- Lunch: 12h00 - 15h00 (last seating at 14h00)
- Dinner: 18h00 - 21h30 (last seating at 20h30)
LA PETITE COLOMBE
La Petite Colombe is run by the talented team led by Chef Proprietor Scot Kitron and James Gaag, executive chef at La Petite Colombe. Visitors to the epicurean valley of Franschhoek can now look forward to experiencing the same level of service excellence and exquisite cuisine that put La Colombe on the map.
Opening hours:
- Lunch: Monday to Sunday 12h00 - 13h30
- Dinner: Monday to Sunday 17h00 - 20h00
PROTÉGÉ
Protégé is a casual-style eatery under the guidance of Chef Proprietor chef Scot Kirton. Visitors looking for an informal eatery now have the perfect venue in Protégé, featuring stylish casual fare created by a series of talented young chefs, spanning Asian, French and Italian influences. Visitors can choose to dine al fresco or watch the chefs at work in the central show kitchen.
Opening hours:
- Lunch: Monday – Sunday 12h00 - 14h30
- Dinner: Monday – Sunday 17h30 - 20h30
ÉPICE
Another venture from the team behind La Colombe, La Petite Colombe, Foxcroft and Protégé. Épice, derived from the French word meaning spice (pronounced eh-peace), is an intimate fine dining restaurant serving an array of delectably curated dishes. The fine-dining restaurant is headed by chef Charné Sampson.
Opening hours:
- Lunch: Friday, Saturday & Sunday 12h00 - 13h30 (last seating)
- Dinner: Monday to Sunday 18h00 - 20h00 (last seating)
Please contact our guest assistant by dialling reception for assistance in booking and confirming your reservations.