Explore the summer plum harvest at Leeu Locally Grown gardens in Franschhoek. Discover natural farming insights and get our signature Plum Pie recipe.
Try this classic Cumberland sausage and creamy Castle Dairy–style mash recipe, served with caramelised onions and optional ale gravy for a comforting, pub-style meal at home.
As the warmth of summer fades, savour the last golden moments with our End of Summer Colada. Crafted by Vitor, this cocktail captures the essence of a perfect summer day.
The Summer Breeze Cocktail is the epitome of a refreshing summer drink, perfect for those warm, sunny days. Combining the botanicals of gin with the floral notes of elderflower liqueur and the zing of fresh lemon juice, this cocktail is topped off with sparkling water for a light, bubbly finish.
We sit down with Christine Stevens, edible gardens expert and Leeu Locally Grown Team Manager at Leeu Collection in Franschhoek, for some farm-to-fork insider insight…
Miso & Pineapple Hot Cross Buns
