Spring Menu Offer
Experience Protégé’s carefully curated two and three-course menus, available every day of the week for lunch and early dinner until 30 November 2025.
Perfect for a day out in the Cape Winelands, this spring menu promises to awaken your senses and create lasting memories.
Booking is essential for both resident and non-resident guests wishing to enjoy this exceptional dining experience.
A discretionary 13.5% service charge will be applied to the bill. menu's & pricing subject to change.

