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DINE AT LINTHWAITE HOUSE

DINE AT LINTHWAITE HOUSE

HENROCK

Simon Rogan’s informal and relaxed restaurant, Henrock, opened its doors within Linthwaite House in October 2019 and was awarded a Michelin Plate just over a year after opening.

Executive Chef Paul Burgalières and Head Chef Cillian Hennessy create a frequently changing à la carte menu inspired by their travels around the world.

 

 

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  • DINE AT LINTHWAITE HOUSE HENROCK
  • DINE AT LINTHWAITE HOUSE HENROCK
  • DINE AT LINTHWAITE HOUSE HENROCK
  • DINE AT LINTHWAITE HOUSE HENROCK
  • DINE AT LINTHWAITE HOUSE THE BAR & CONSERVATORY
  • DINE AT LINTHWAITE HOUSE THE BAR & CONSERVATORY
  • DINE AT LINTHWAITE HOUSE THE BAR & CONSERVATORY

THE BAR & CONSERVATORY

The Bar & Conservatory at Linthwaite House offers a culinary experience blending sophistication with charm. Head Chef Gerald van der Walt's inspired menus, crafted specifically for The Bar & Conservatory, ensure flavourful and seasonal offerings. Guests can enjoy the welcoming atmosphere, with options to dine indoors or on the expansive terrace overlooking Lake Windermere and the Coniston Fells. The all-day dining menu includes a selection of nibbles, bar food, and cocktails, catering to diverse tastes. It's the perfect setting to unwind and indulge in culinary delights amidst stunning natural beauty.

The All-Day Dining Menu is served on Monday and Tuesday.

The Bar Snack Menu and Drinks are served, Monday to Sunday.

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