Soup of the day
Bruschetta rubbed with garlic, tomatoes, basil pesto
Fennel and orange salad with mixed olives and sicilian oregano
Crunchy rice arancino filled with wild mushroom and Saint James cheese
Fresh burrata, rocket, sundried tomatoes crouton, anchovy paté
Classic Caesar salad with romaine hearts, anchovies, Parmigiano, and croutons plain
chicken
shrimp
Crab and mango salad, grapefruit dressing
Cheese board – a selection of local and Italian cheese, mostarda, pane croccante, onion marmalade
Salumi board – selection of local and Italian charcuterie
Local Cumbrian sausage, buttered mash, onion gravy
Fried calamari with homemade tartare sauce, giardiniera vegetables
Italian pasta of the day (v)
Thai green curry, steamed rice, coriander pumpkin
Beer battered fish, crispy carrot stick, apple chutney
Chicken cotoletta – crispy breaded chicken, mashed potatoes, green beans, lemon
served with chips
Grilled portobello mushroom burger, caramelized onion, melted brie (v)
Beef burger, melted taleggio, crispy onions, homemade mustard aïoli
Caprese – tomato, mozzarella and basil
Crudo, buffalo mozzarella, pesto, rocket
Grilled vegetables, portabella mushroom, grilled onions, cucumber, olives, feta, tzatziki sauce
Old fashioned club
Roast beef, local artisanal Rye bread, giardiniera, Brant Fell cheddar cheese, horse radish mayo
Chips
Wedges
Small salad
Large salad
Steamed vegetables
Our pizza is Sicilian in style; a sourdough made from local flour and cooked in a stone oven Margherita Tomato sauce, mozzarella, basil
Diavola Tomato sauce, spicy salami, mozzarella, jalapeños
Siciliana Tomato sauce, onion, anchovies, pecorino cheese, hot salami, breadcrumbs
Burratina and tomatoes Cherry tomatoes, burrata cheese, basil pesto
Parma Prosciutto ham Tomato sauce, buffalo mozzarella, parma ham
Full Cumbrian Tomato sauce, Cumberland sausage, Duke of Devonshire apple, apple chutney, Brant Fell reserve cheddar, mozzarella
Verde White pizza, mozzarella, pesto, parmesan shavings, rocket, almonds
Berries semifreddo, strawberry crisps
Sticky toffee pudding, clotted cream, pistachio ice cream
Pavlova, pineapple, cilantro and vanilla oil
Gelato of the day
Millefuille con Boe Pepe, local sheep’s milk cheese, mint, honey
Tiramisu with oranges
with a shot of Grand Marnier
*Sample menu
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