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BREAKFAST BUFFET


Cold poached fruit, vanilla, cinnamon

Double thick yoghurt, homemade granola

Freshly squeezed juices

Honey-roasted nuts and seeds

Local honey

Seasonal fruit

Selection of pastries from our bakery

 

À LA CARTE


Locally sourced cheeses and charcuterie, breakfast relish and olive oil crackers

Brioche French toast, banana, peppered honey

Creamy scrambled eggs, smoked salmon trout, chive cream cheese

Eggs Benedict – herbed brioche, pancetta, poached egg, pea shoots, hollandaise sauce

Egg-white omelette, garden herbs, filling of your choice

Full LH – two free-range eggs, homemade bacon, pork banger, foraged mushrooms, roasted tomatoes

Homemade sweet waffles, crispy streaky bacon, syrup

Three-egg omelette, garden spinach, boerenkaas, roasted tomatoes

Toasted croissant, mashed avocado, roasted tomatoes, poached egg

 

*Sample menu